Listings in Bar
Araxi Restaurant + Oyster Bar
A culinary cornerstone in the heart of Whistler Village, Araxi has earned an international reputation for exceptional food, wine, and hospitality. As an early pioneer of farm-to-table dining, Culinary Director James Walt showcases the best of nearby fields, pastures, and ...
Bar Oso
“Oso,” meaning “bear” in Spanish — a nod to Whistler’s iconic wildlife — offers a vibrant menu of traditional Spanish small plates, tapas, and house-made charcuterie led by Executive Chef Jorge Muñoz Santos. Guided by classic Spanish flavours and vibrant ...
Bearfoot Bistro
Whether it’s happy hour, dinner, or late-night cocktails, no visit to Whistler is complete without an evening at the Bearfoot Bistro — modern Canadian cuisine created by their talented team in the open-concept kitchen. Saber a bottle of Champagne in ...
Grey Goose Ice Room
Come into the cold and experience an exhilarating flight of sub-zero vodka. We provide the parka; just bring your sense of adventure. At -32 C (-25 F), the Grey Goose Ice Room is the world’s coldest vodka tasting room. With ...
Il Caminetto
Nestled in the heart of Whistler Village, Il Caminetto offers an inviting dining experience that seamlessly blends modern and traditional Italian design. Culinary Director James Walt, one of Canada’s leading chefs and a pioneer of the farm-to-table movement, leads a ...
Trattoria Di Como
A Whistler icon reborn: elevated northern Italian dining. Celebrating the rich flavours and timeless traditions of Italian cuisine, Trattoria di Como offers a truly exceptional yet casual dining experience. Talented chefs prepare ingredient-driven seasonal menus, featuring handcrafted pastas and signature ...
Braidwood Tavern
Inspired by the warmth of mountain hospitality and the flavours of the season, Braidwood Tavern invites guests into a cozy, cabin-style setting perfect for every part of the day. Mornings begin with nourishing breakfasts to fuel the day’s adventures, while ...
Lakeside Lounge at Nita Lake Lodge
Welcome to Lakeside Lounge, where craft cocktails meet the calm of the water. Enjoy fresh seafood from our raw bar, seafood towers, and a curated menu of seasonal dishes and shareable offerings, all served in an atmosphere that blends relaxed ...
Lorette Brasserie
Whistler’s newest restaurant, Lorette, brings the art of the French brasserie to the mountains — modern, warm and unforgettably flavourful. Lorette offers inspired French dining, reimagined for Whistler, located on Main Street, in the heart of Whistler Village. Open daily ...
Mekong Restaurant
Executive Chef Bonnie Khummuang, a Bangkok native, leads the kitchen with passion and precision under the guidance of Culinary Director Angus An, Vancouver Magazine’s Chef of the Year, 2025. Their menu is designed for sharing — from enticing small plates ...


