“I run before I know how to walk,” says Stella Harvey in reference to her tendency to grab hold of an idea and sprint with it. And for two decades now, Sea to Sky Corridor readers and writers have been the beneficiaries of her indomitable sense of purpose.
Whistler Welcome to Sea to Sky Country
Whistler truly has something for everyone — terrific outdoor adventures, world-leading attractions such as the Peak 2 Peak Gondola, varied and vibrant restaurant and nightlife scenes, incredible artistic and cultural events…
RESERVOIR by Rebecca Belmore
A silvery leviathan rises from the depths of the ocean. Behind a block of crystal-clear ice, a woman reaches out, her fingertips brushing the surface. A figure wearing orange coveralls stands knee-deep in still water. A woman and a man are hunted through a forest in deep snow; a shot rings out.
Snow Sports Reimagined
This past summer, sales of bicycles and bicycle parts soared in North America as citizens seeking socially distanced outdoor recreation after months of coronavirus-related restrictions forged their way out onto the roads and trails.
Rentals Revamped
Tourism Whistler’s winter 2020-’21 advertising tagline “Adventure Differently” applies in many areas — including ski and snowboard rental shops.
Sea to Sky… On High
For many who have just landed on the Pemberton Ice Cap for the first time, the most telling reaction is their silence.
“When we all get out of the
Explore the Backcountry with Your Bubble
While Whistler is renowned as a world-class ski resort with some of the most acclaimed lift-accessed, groomed terrain on the planet, it is also an ideal home base for those looking to escape the crowds and explore pristine, fresh powder in the backcountry.
Soul-Satisfying Delights
If there ever was a time to eat your feelings, it’s Covid times! Comfort food has been the carb-packed indulgent accompaniment to the past year’s trials and tribulations for us all.
Raise a Glass to B.C. Craft Distilled Gin
In 2013, the British Columbia government created a new category of distillery for the province, kickstarting a revolution in the Canadian spirit market.
25 Years of ‘Magic and Madness’ at the Bearfoot
I have a much-cherished photograph from my first experience at the Bearfoot Bistro in 2012. It’s a glass topped with a napkin adorned with coloured tape, speared through with a cinnamon stick.