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Listed in Bar, Dining, Dinner, Fine Dining, Location Upper Village, Steak
About
Delivering the finest hand-cut prime steaks and Pacific seafood, SIDECUT is a storied alpine steakhouse rooted in the bounty of the Sea to Sky region. Craftsmanship and quality are at the heart of every dish—featuring cattle sourced from small ranches in the Pacific Northwest and fresh seafood from neighbouring coastal waters. Blending refined culinary techniques with a modern alpine spirit, the menu showcases standout selections such as the exclusive A5 Olive-Fed Wagyu—an elegant twist on the classic steakhouse experience. Bold, seasonal flavours are thoughtfully paired with a curated selection of signature cocktails that elevate every meal. Dining fireside, with sweeping views of snow-capped peaks, guests are invited to indulge and immerse themselves in the spirit of mountain living. Located at Four Seasons Resort and Residences Whistler.
Call 604-966-5280, or visit sidecutwhistler.com.
Contact
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4591 Blackcomb Way
Whistler, BC V8E 0Y4 - 604-966-5280
- Website